Appetizers
- Southwest Eggrolls- Pulled chicken, corn and black beans rolled with southwest spices in a flour tortilla and deep fried, served with sour cream and jalapeno ranch.
- Boudin Balls- Creole sausage made with pork and rice, rolled and fried crispy.
- Mama Mia Sticks- Golden fried mozzarella sticks served with marinara sauce.
- Nachos- Monica based with crawfish or queso based with roast debris.
- Wisconsin Cheese Curds- Fresh Wisconsin cheese blended with jalapenos. Served with marinara.
- Fried Green Tomatoes- Golden fried tomatoes topped with sautéed shrimp and remoulade.
- Fried pickles- Crinkle pickles deep fried and served with ranch.
Salads
- House served as small or large- Romaine lettuce, tomatoes, cheddar and cucumber with your choice f dressing. Recommended wine: Seaglass Suvignon Blanc.
- Caesar served as small or large- Fresh romaine, shredded parmesan and croutons tossed in house made Caesar dressing. Recommended wine: Montevina Pinot Grigio.
*Add grilled, fried or buffalo chicken or shrimp to any salad for an additional cost.
NOLA Favorites
- Chicken and Sausage Gumbo served as small or large- Pulled chicken and andouille sausage served with white rice.
- Crawfish Etouffee- Traditional crawfish stew served over white rice. Recommended wine: Seaglass Sauvignon Blanc.
- Red Beans and Rice served as small or large- Traditionally consumed by locals on Mondays, available here daily, served with andouille sausage. Fried chicken tenders are available also. Recommended wine: Sycamore Lane Chardonnay.
- Boss Chicken Tenders- Available grilled, fried or buffalo style and served with fries.
- Gulf Shrimp Platter or Po-Boy- Fried, grilled or buffalo style. Served with fries or a house salad.
- The Ernster- Slow cooked roast debris, swiss cheese and flash fried oysters served dressed with chipotle aioli.
- Chicken Sandwich- Available grilled, fried or buffalo style and served with fries. Recommended wine: Dona Paul Malbec.
- Ernst Burger- 8oz Angus beef patty served on a bun and dressed with lettuce, tomatoes and pickles served with fries. Add bacon cheese or jalapenos for an additional cost. Recommended wine: Sycamore Lane Cabernet Sauvignon.
*Substitute small red beans, gumbo, etouffee or fries for an additional cost.